Taco Seasoning

This seasoning blend makes the best tacos! And it doesn’t have the added fillers that many of the packets that you buy in the grocery store do.

 

Mexican beef tacos in hard shells

 

I usually make a larger batch that will season the tacos that we have for a meal and enough to store in a Tupperware spice container for three future meals.

To make enough for now & enough to store, combine:

  • 1/4 cup chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cayenne pepper
  • 1 teaspoon oregano
  • 2 teaspoons paprika
  • 2 tablespoons ground cumin
  • 1 tablespoon + 1 teaspoon salt
  • 1 teaspoon black pepper

 

Use 2 heaping tablespoons per 1.5 lbs of ground beef.

 

To make a single recipe, combine:

  • 1 tablespoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon oregano
  • 1/2 teaspoon paprika
  • 1/2 tablespoon ground cumin
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper

 

 

 

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